MOUCHÃO TONEL AGED SOBREMESA

This fortified wine has been produced in Mouchão since the winery was built in 1901. It was aged for a minimum of 5 years in old 2,200L vats, with sweet notes already present from several decades of use. Features complex black fruit, spices and dark chocolate with nuts. Its warm notes of cocoa, tobacco and black fruit are finely balanced with fresh notes of mint and eucalyptus. Decant or open 2 to 6 hours beforehand. Serve at 12-14ºc with local sheep's cheese, almond or walnut tarts, chocolate mousse or dark chocolate. Delicious with red fruits